Two's Company

STARTERS

Hot-smoked mackerel pâté, toasted sourdough

Shredded confit duck leg & spring onion croquette, plum sauce

King prawn & chorizo Pil Pil, toasted sourdough

MAINS

Free-range pork cutlet for two
Served with peppercorn sauce, chimichurri, padron peppers, rarebit mac & cheese, hassleback potatoes

Grass-fed, dry-aged, bone in rib for two
Served with peppercorn sauce, chimichurri, padron peppers, rarebit mac & cheese, hassleback potatoes

Fish pie for two, garlic shell-on king prawns, salt & pepper squid rings, hassleback potatoes

PUDDINGS

Creme brûlée, orange, shortbread v

CHEESEBOARD

British cheeseboard - six of the finest, walnut & fig bread, biscuits & chutney v